Monday, 26 August 2013

Induction menus- day 2


Right it's day two and I woke up feeling slightly uninspired and desperately fancying carbs but have managed to push through and prepared myself firstly quite a filling breakfast of three scrambled eggs scrambled in butter and cream with a little grated mature cheddar, three veggie sausages and some chopped tomatoes. 

after that I had an Atkins bar as a snack then in the evening a salad of asparagus, half an avocado, feta cheese, sun-dried tomatoes, cherry tomatoes and pesto. This was so nice, I ended up having two portions! 

Following that I also had a veggie jelly and cream and then an early night as I was starting to get hungry again! 

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